'Mahmoud Eljendy presents Proteinea at Ag|Food Tech 8: Workshop Not At Bonny Doon, on 5/18/21. Proteinea is building the next-gen biomanufacturing platforms. Proteinea is redefining the economics of building with biology by offering a one-step process to produce high-quality recombinant proteins of interest in an affordable, environmentally sustainable, and predictable manner, and rather than growing high-value complex biologics in E-coli, or in yeast, or even in insect cells – inside large steel bioreactors – Proteinea uses whole insect larva, growing on low-cost feedstocks. Learn more about this workshop: https://app.glueup.com/event/ag-food-tech-8-workshop-not-at-bonny-doon-29110/ Be notified of future workshops: https://www.dooninsights.com/notify Main website: https://www.dooninsights.com Twitter: https://twitter.com/DoonInsights LinkedIn: https://www.linkedin.com/company/71050481/ Medium: https://dooninsights.medium.com Facebook: https://www.facebook.com/DoonInsights'
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